New Homemade Kitchen
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Revive the lost arts of fermenting, canning, preserving, and creating your own ingredients. The Institute of Domestic Technology Cookbook is a collection of 250 recipes, ideas, and methods for stocking a kitchen, do-it-yourself foodcrafting projects, and cooking with homemade ingredients. Each chapter includes instructions to make your own pantry staples, like ground mustard, sourdough starter, and miso paste. Complete with recipes that utilize the very ingredients you made.
- 352 pages
- 8.45 x 1.4 x 10.35 inches
- Hard cover